CATERING
We offer personalized menus designed to fit your needs from weddings to small parties, meetings, funerals or picnics. Cooking at your home or drop-off, offering full or partial service and waitstaff. We’d love to cater your next event!
Please contact us at starscafesi@gmail.com.
CATERING hors d’oeuvres style:
Chips/salsa/guacamole (pp)
Charcuterie board (10-15 ppl)
Grazing table (30 ppl +)
Apple chutney & brie phyllo pouches (min 50 pcs)
Fig & goat cheese phyllo stars (min 60 pcs)
Herb & cheese puff pastry straws (min 50 pcs)
Beef empanadas mini (min 50 pcs)
Chicken empanadas mini (min 50 pcs)
Chicken & spinach meatballs (min 40 pcs)
Coconut shrimp (min 50 pcs)
Assorted mini quiches (min 50 pcs)
Beef franks in blanket (min 50 pcs)
Chicken satay (min 30 pcs)
Asparagus risotto balls (min 50 pcs)
desserts
Fruit pie (cherry/apple/pumpkin/blueberry/strawberry rhubarb)
Platter of assorted cookies
Lemon meringue pie
Cake of your choice (vanilla/chocolate/strawberry shortcake) – custom
Cupcakes
EACH OF OUR EVENTS IS INDIVIDUALLY DESIGNED ACCORDING TO THE NEEDS OF SPECIFIC CLIENTS. WE PROVIDE A VARIETY OF CATERING EVENTS - FULL BRUNCHES, LUNCHES, CELEBRATION DINNERS, ON-SITE COOKING, FAMILY-STYLE FOOD TRAYS FOR ANY OCCASSION. WE PROVIDE FULL ON-SITE CATERING WITH STAFF FROM THE BEGINNING UNTIL THE END OF YOUR PARTY, OR JUST A SIMPLE FOOD DROP-OFF. BELLOW IS AN EXAMPLE OF A COCKTAIL PARTY MENU, FOR FULL LUNCHES PLEASE SEE OUR SANDWICH, SOUP AND SALAD MENU, OUR SPECIALTY IS ALSO A FULL MEXICAN CUISINE - TACO BAR, QUESADILLAS, RICE & BEANS, ETC. WE HAVE PREPARED PAELLA PARTIES, VEGETARIAN PARTIES, FOOD-TRUCK PARTIES - ALL YOU CAN IMAGINE!
WE WORK CLOSELY WITH OUR CLIENTS, DESIGN MENU TOGETHER AND OFFER YOU THE QUOTE AFTER CAREFUL CONSIDERATION AND CUSTOMIZATION. PLEASE E-MAIL US IN ADVANCE TO SCHEDULE YOUR EVENT AND BOOK US BEFORE WE GET BOOKED!
HORS D’OEUVRES CATERING MENU
Coconut shrimp
Apple chutney & brie pouches
Fig & goat cheese phyllo stars
Chicken empanadas mini
Beef empanadas
Kobe cheeseburger sliders
Herb cheese straws
Vegetable spring rolls
Ham & gruyere crescents
Meatballs
Chicken parm bites
Mini crab cakes
White truffle potato croquettes
Charcuterie board for 10-20
_________________CUSTOM CATERING MENU
Our catering prices are determined after designing a custom menu for each client, prices available per person (if catered in person) or by size (if catering is being picked up/dropped off)
APPETIZERS /STARTERS
Chips/salsa/guacamole (guac $18/pint $32/quart)
Charcuterie board
vegetable pesto Pasta salad ($9/pint $16/quart)
Mediterranean quinoa salad ( $12/pint $22/quart)
ENTRÉES (onsite cooking/delivery/pickup options)
Marinated & grilled skirt steak
Marinated and grilled chicken breast/thighs
Steak/pork/chicken/fish/shrimp tacos
Mahi tuna grilled
Fresh catch of the day Provencal style (capers & olives)
SIDES:
Garlic mash potatoes
Marinated & grilled assorted vegetables
White rice/ Spanish rice
Black refried beans
Caesar salad/Greek salad
CHEESE COURSE:
Cheese platter with assorted available cheeses from various regions, served with an assortment of nuts, homemade jams & jellies, dried fruit & fresh fruit
(may be served before dessert or instead)
DESSERT
by piece
Assorted cookies (chocolate chip, oatmeal raisin, peanut butter)
Lemon bars
Brownies
Raspberry walnut rugelach
Chocolate dipped coconut macaroons
French macarons
Full cake/pie
Lemon meringue pie
Fruit pies (cherry/apple/peach/blueberry/strawberry rhubarb…)
Custom cake of your choice (vanilla/chocolate/strawberry shortcake…)